tag:blogger.com,1999:blog-9024105884151507113.post1112210454381930670..comments2024-03-07T03:54:18.315-07:00Comments on Raising a Child with Food Intolerance: Banana Bread--gluten/soy/egg/milk freeMichellehttp://www.blogger.com/profile/10155422235563789103noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9024105884151507113.post-34304119903025926832011-07-07T12:36:57.580-06:002011-07-07T12:36:57.580-06:00Big love from Scotland to you.Big love from Scotland to you.gluten free banana breadhttp://www.gloryfoods.co.uk/noreply@blogger.comtag:blogger.com,1999:blog-9024105884151507113.post-55585666159353626512011-02-01T12:10:26.717-07:002011-02-01T12:10:26.717-07:00I use this recipe on a regular basis (with half th...I use this recipe on a regular basis (with half the sugar) to make muffins to freeze for me and my kids. Today I needed more but ran out of bananas so I used 1/2 c blended up crushed pineapple instead of the bananas and they turned out to be fabulous! You definitely won't want to use the full sugar amount for that because the pineapple is really sweet.Michellehttps://www.blogger.com/profile/10525467355926147208noreply@blogger.com